Crock Pot Lasagne
The weather is turning cooler and there's nothing like a delicious recipe that is easy to make. Introducing......
Crock Pot Lasagna
Here's the recipe:
1 pound ground beef
1 24 oz. jar of spaghetti sauce
1 cup water
1 15oz. container of ricotta cheese
1 8oz. package shredded mozzarella cheese, divided
1/4 cup parmesan cheese, divided
1 egg
2 tbsp. chopped parsley
6 lasagne noodles, uncooked
BROWN meat in large skillet; drain. Stir in spaghetti sauce and water. In a bowl, mix ricotta, 1-1/2 cups mozzarella, 2 Tbsp. Parmesan, egg and parsley.
SPOON 1 cup meat sauce into slow cooker; top with layers of half each of the noodles (broken to fit) and cheese mixture. Cover with 2 cups meat sauce. Top with remaining noodles (broken to fit), cheese mixture and meat sauce. Cover with lid.
COOK on LOW 4 to 6 hours or until liquid is absorbed. Sprinkle with remaining cheeses; let stand, covered, 10 min. or until melted.
I have made this recipe a several times and it is a huge hit. Add a salad and you have a fantastic dinner for your family.
Give it a try and let me know how you like it!
The inspiration for this dinner comes from Kraft.
Linking to:
Now that looks yummytastic :-)
ReplyDeleteOh, it is, you should give it a try!
DeleteThanks for stopping by the Cottage!
Oh Ann, this looks yumculicious and crock cooking too!!! Thanks for stopping by to share!!! Have a great day!!! Miss you!
ReplyDeleteI love my crockpot! No worries, Karren, I'll still be stopping by!! <3
DeleteThis looks really comforting! Thanks for sharing =)
ReplyDeleteDefinite comfort food.
DeleteSo glad you stopped by!
I love this. So simple and it sounds wonderful!
ReplyDeletehttp:/makingmemorieswithyourkids.com
This recipe looks and sounds really yumculicious!!!! I have seen several crock-pot lasagna recipes, but your is the easiest. Thanks for linking back :)
ReplyDeleteJust pinned to my Pinterest Cooking Board!!
Hugs Karren