So, turn on the oven, get out your baking supplies, and let's get started...
Here are the ingredients:
4 cups of apples - I used Cortlands
1 teaspoon of cinnamon
1/4 cup of water
1/2 teaspoon of salt
3/4 cup of flour
1 cup of sugar
1/3 cup of cold butter
Pre-heat oven to 350.
Place your sliced apples in a buttered 10X7 inch baking dish.
Sprinkle with cinnamon & salt.
Pour water over apples.
Combine flour and sugar in small mixing bowl.
With a pastry blender (or fork) cut in the butter.
Sprinkle this mixture over the apples.
Bake for 45 minutes or until the the top is golden brown.
This recipe makes approximately 6 servings. I highly recommend serving it warm with vanilla ice cream on the side.
The weekend is here - time to visit the orchard for some apples and head home to bake some Apple Crisp. Your house will smell so good!
Have a wonderful weekend everyone. We are going to be busy at the cottage. Be sure to stop back next week to see the changes!